ANTA Recipes

Celebrate the seasons with ANTA’s seasonal recipes, designed to help you savour life’s most memorable moments. Paired with our stoneware and textiles, these recipes become part of your own home’s traditions.

Easter Biscuits

Easter Biscuits

  100g unsalted butter 75g caster sugar 1 egg, separated 200g plain flour 1tsp mixed spice 2 tbsp milk 50g dried cranberries 25g mixed peel Preheat oven to 200C/Gas 6....

Easter Biscuits

  100g unsalted butter 75g caster sugar 1 egg, separated 200g plain flour 1tsp mixed spice 2 tbsp milk 50g dried cranberries 25g mixed peel Preheat oven to 200C/Gas 6....

Tablet

Tablet

1kg caster sugar 1 tin condensed milk 250g unsalted butter 300ml hot water   Place all the ingredients in a large heavy based saucepan and bring to the boil stirring...

Tablet

1kg caster sugar 1 tin condensed milk 250g unsalted butter 300ml hot water   Place all the ingredients in a large heavy based saucepan and bring to the boil stirring...

Guinness Stew

Guinness Stew

Serves 6 Ingredients: 900g stewing steak, diced 2 tbsp olive oil 4 onions, quartered 2 cloves garlic 8 chestnut mushrooms, quartered 2 tbsp flour 500ml Guinness bay leaf 1 tbsp...

Guinness Stew

Serves 6 Ingredients: 900g stewing steak, diced 2 tbsp olive oil 4 onions, quartered 2 cloves garlic 8 chestnut mushrooms, quartered 2 tbsp flour 500ml Guinness bay leaf 1 tbsp...

Pork and mushroom pie

Pork and mushroom pie

Preheat the oven to 180 degreesFor the pastry200g plain flour150g unsalted butter taken straight from the fridge3 tablespoons cold waterCut the butter into small pieces and rub it well into...

Pork and mushroom pie

Preheat the oven to 180 degreesFor the pastry200g plain flour150g unsalted butter taken straight from the fridge3 tablespoons cold waterCut the butter into small pieces and rub it well into...