ANTA Recipes
Baked Mini Peppers with Anchovies & Tomato
Ingredients 6–8 small sweet peppers (mini bell peppers or similar) 6–8 anchovy fillets in oil, drained 1–2 small ripe tomatoes, finely sliced or cut into small wedges 2–3 tbsp extra...
Baked Mini Peppers with Anchovies & Tomato
Ingredients 6–8 small sweet peppers (mini bell peppers or similar) 6–8 anchovy fillets in oil, drained 1–2 small ripe tomatoes, finely sliced or cut into small wedges 2–3 tbsp extra...
Strawberry and Mint Summer Pavlova
Ingredients For the meringue 4 large egg whites (room temperature) 225g caster sugar 1 tsp white wine vinegar or lemon juice 1 tsp cornflour 1 tsp vanilla extract For the...
Strawberry and Mint Summer Pavlova
Ingredients For the meringue 4 large egg whites (room temperature) 225g caster sugar 1 tsp white wine vinegar or lemon juice 1 tsp cornflour 1 tsp vanilla extract For the...
Smoked Mackerel and Beetroot Pâte/ Smoked Macke...
MACKEREL AND BEETROOT PÂTÉ 2 smoked mackerel fillets 1 large beetroot 1 lemon salt and pepper Remove the skin from the mackerel fillets and break into pieces. Chop the beetroot,...
Smoked Mackerel and Beetroot Pâte/ Smoked Macke...
MACKEREL AND BEETROOT PÂTÉ 2 smoked mackerel fillets 1 large beetroot 1 lemon salt and pepper Remove the skin from the mackerel fillets and break into pieces. Chop the beetroot,...
Tomato and Rocket Salad
Ingredients 300–400g ripe mixed tomatoes (heritage, cherry or vine) A generous handful of fresh rocket 2–3 tbsp extra virgin olive oil 1 tbsp balsamic vinegar (or lemon juice for a...
Tomato and Rocket Salad
Ingredients 300–400g ripe mixed tomatoes (heritage, cherry or vine) A generous handful of fresh rocket 2–3 tbsp extra virgin olive oil 1 tbsp balsamic vinegar (or lemon juice for a...
Lemon & Herb Summer Roast Chicken
Ingredients 1 whole chicken (about 1.5–2kg) 1–2 lemons, halved 3–4 garlic cloves, lightly crushed A generous bunch of fresh herbs (rosemary, thyme, and parsley work well) 3–4 tbsp olive oil...
Lemon & Herb Summer Roast Chicken
Ingredients 1 whole chicken (about 1.5–2kg) 1–2 lemons, halved 3–4 garlic cloves, lightly crushed A generous bunch of fresh herbs (rosemary, thyme, and parsley work well) 3–4 tbsp olive oil...
Scotch Flummery
Ingredients Knob of butter 100g dried fruit 140ml double cream (assuming “1140ml” was a typo) 6 egg yolks 100g caster sugar A few drops of rosewater Freshly grated nutmeg (Optional,...
Scotch Flummery
Ingredients Knob of butter 100g dried fruit 140ml double cream (assuming “1140ml” was a typo) 6 egg yolks 100g caster sugar A few drops of rosewater Freshly grated nutmeg (Optional,...